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Thai soup with red curry, lemongrass and scallops

1 Comment
★★★★★ (5.0)
Posted on: 08/08/2021
 
Soupe thaïe au cari rouge, citronnelle et pétoncles
Nombre de personnes

4

pers

Temps de préparation

30

min

Temps de cuisson

35

min

INGREDIENTS :

  • 1 red pepper, diced
  • 2 stems of lemongrass, crushed or 30 mL (2 tbsp.) Lemongrass, chopped
  • 1 piece of fresh ginger, about 2 cm (3⁄4 inch), cut in half
  • 1 garlic clove, minced
  • 1 French shallot, minced
  • 30 ml (2 tbsp.) Duck fat
  • 15 m (1 tbsp.) Red curry paste
  • 625 ml (2 1⁄2 cups) coconut milk
  • 625 ml (2 1⁄2 cups) chicken broth
  • 30 ml (2 tbsp.) Fish sauce (nuoc-mam)
  • 15 ml (1 tbsp.) Maple syrup
  • 6 fresh mushrooms, thinly sliced
  • 300 g (2/3 lb) finely sliced chicken breast or other meat of your choice
  • 12 small scallops
  • The juice of 1 lime
  • 2 cups (500 ml) jasmine rice, cooked and hot Fresh mint leaves, to taste
  • Salt and pepper, to taste

PREPERATION :

  1. In a large saucepan over medium-high heat, brown the peppers, lemongrass, ginger, garlic, shallot and chili pepper for 3 minutes in the duck fat, stirring frequently. Add the curry paste. Cook for 3 minutes, then pour in the coconut milk. Using a wooden spoon, scrape the bottom of the pan to loosen the cooking juices.
  2. Wet with the broth, fish sauce and maple syrup. Add the lime juice, mushrooms and chicken strips.
  3. Bring to a boil, then lower the heat to medium-low. Simmer for 15 minutes. Add the scallops and turn off the heat. Let the soup cook with the residual heat (the scallops will stay tender).
  4. Remove the lemongrass. Adjust the seasoning if necessary.
  5. Tamp 125 ml (1⁄2 cup) of jasmine rice in a ramekin. Invert the ramekin in the center of a serving bowl. Repeat for the other bowls. Pour the soup around the rice domes and garnish with mint leaves.
 
Posted in: Recipe from Canada, The soups

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Comments

  • recettes interressantes mais
    By: Lucille vezina On 12/24/2023
    Rating:
    ★★★★★ (5.0)

    Mais pourquoi ne peut-on pas ni imprimer, ni sauvegarder les recettes preferees en 2023 ?
    ca seait si simple a faire et tous les grands sites de recettes le font.
    Merci

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