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Maple sugar comes from the evaporation of Maple syrup. Maple sugar is 100% natural since no adjuvant is necessary for its manufacture. The particularity of maple sugar is to have a lower glycemic index than cane sugar, so it is less caloric.
A type of processed food that tastes slightly different than table sugar, maple sugar can be used in any recipe as an alternative to refined white sugars. These Quebec products have made headlines recently because they are more affordable than regular honey or other natural sweeteners.
Maple syrup and maple sugar are made of sucrose (50 % total weight), fructose and glucose. Since these sugars come from the sap of maple trees, they have a distinct maple taste and a caramel and nut flavor.
There are 13 products.
Reference: LTE0405
Brand: Prestige
Canada's Real Organic SugarDid you know maple syrup? Maple sugar is a sweetening agent derived from it. We find this particular little taste: notes of hazelnuts and caramel that add a lot of greediness to the preparations. This fine maple sugar dissolves easily. You can therefore use it to sweeten your drinks and to give an original touch to your...
Reference: LTE0404
Brand: Prestige
Canada's Real Organic SugarMaple sugar is one of the products derived from the famous maple syrup. Its taste is particularly tender and fine in the mouth. It is above all a real palette of aromas: notes of crème brûlée, vanilla, a hint of caramel and brown sugar and of course maple.It will enhance all the recipes you can imagine: to sprinkle on your cakes...
Reference: LTE0406
Brand: Prestige
Prestige organic maple flakesFor your cooking recipes and pastries, Prestige Maple Products invite you to discover the tasty organic maple flakes. With a capacity of 227 g, this range is concocted with 100% pure Quebec maple syrup. % and of superior quality. Carefully packaged, this natural product is certified Canada Organic and remains one of the most...
Reference: LTE0401
Brand: Les Trésors d'érable
Pure maple sugar nugget made with pure maple syrupthe pure maple sugar nugget, the ingredient to always have on hand in your kitchen. Use it in all your recipes to replace sugar.Ideal to decorate your fancy bites and your fruits. To garnish your ice creams, desserts and pies. Sweeten your yogurts, muffins, cookies, bread rolls and cereal.the maple sugar...
Reference: LTE0402
Brand: Les Trésors d'érable
Pure fine granulated maple sugar with pure maple syrupthe granulated pure maple sugar, the ingredient to always have on hand in your kitchen. Use it to replace white and brown sugar. Use to bake cakes, pies or various pastries. Gives a very good taste to sauces and meats.
Reference: LTE2321
Brand: Francois Lambert
Sprinkle a touch of maple on your pancakes, waffles, yogurt and ice cream.The pure taste of maple syrup 100% pure in a pouring bottle that is suitable for everyday life.
Reference: LTE0410
Brand: North Hatley
Real tasty and crunchy maple flakes from the North Hatley brand, made with maple syrup. Include it in your preparations.100g bag
Reference: LTE0411
Brand: North Hatley
Real tasty and crunchy maple flakes from the North Hatley brand, made with maple syrup. Include it in your preparations.250g bag
Reference: LTE0101
Brand: Tradition Ste Julie
Ste Julie cream sugar: A true Quebec tradition the Ste Julie Tradition cream sugar is a real tribute to the sweet tooth. It is part of the culinary tradition of Quebec, this designation of origin is a real irresistible treat. To taste it is to adopt it.
Reference: LTE0102
Brand: Tradition Ste Julie
Ste Julie cream sugar: A true Quebec tradition the Tradition Maple Ste Julie Cream Sugar is a real tribute to the sweet tooth of Quebec. It is part of the Canadian culinary tradition, this designation of origin is a real treat. This variant signed from Quebec, Tradition maple cream sugar contains this particular essence unique in the world. A pleasant...
Reference: LTE0016
Brand: Les Trésors d'érable
The discovery pack of the brand La petite sugar shack of Quebec contains several of its flagship products around maple. It includes a 540ml can of pure maple syrup, 150g jar maple spread, maple leaf cookies, sachet fudge and maple syrup hard candy
Reference: LTE0406
Brand: Les Trésors d'érable
Discover Quebec with the box set consisting of a 540 ml metal can of maple syrup, a 150 g jar of maple spread, a box of maple leaf biscuits, a sachet of fudge, a jar of wild blueberry jam and a jar of maple caramel.
Reference: LTE0412
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Maple sugar is a sweetener 100% natural from the concentration of maple syrup. Its glycemic index of 50 is lower than most sugars (cane sugar: 70, honey: between 55 and 85).
The manufacture of maple sugar does not use no additives, preservatives, or even coloring. Moreover it is not refined. It also contains many antioxidants.
To make maple syrup you must heat maple syrup up to 125°C, then as it cools the maple syrup crystallizes. Filter everything to extract the sugar crystals.
Each variety of maple sugar has a unique taste and texture when added to recipes. However, they are all made from maple syrups. This delicious, nutritious sweetener adds a wonderfully rich flavor to any recipe it is added to. It also adds that touch of uniqueness that only maple syrup can offer to those who haven't tried it yet!
Quebec maple sugar is very healthy because it does not react like refined white or brown sugars. Rather, it is a natural preservative that prevents harmful bacteria from growing in the container in which it has been stored.
There are three basic types: light, medium and dark varieties. The light variety is by far the most used in cooking because it mixes well with other ingredients, while the dark sugars have a more pronounced flavor.
Maple sugar is recommended for cooking and baking because it is made from natural ingredients. White table sugar, on the other hand, contains no nutrients or vitamins and has been stripped of all its natural elements. Maple sugar also adds a certain sweetness and caramel flavor to your food that white table sugar cannot produce. It is also a great addition to any recipe since, unlike table sugar, it does not need to be cooked before using in recipes.
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