Recipe for Hamburgers with pastrami and blueberry onion relish

History

The burger is one of the most popular and appreciated dishes. Americans remain the biggest consumers. How did this tasty snack, often classified as "junk food", become a success in Canada and around the world? The globalization of this dish began around the 1970s. However, during the interwar period, we saw a burger restaurant in France. We would wait 30 years later, around 1961, to see the first burger chain set up in Paris. Burgermania only became effective at the end of the 1970s with the arrival of Mac Donald. Furthermore, Canada is the second country that consumes the most burgers in the world. Moreover, Quebec gastronomy suggests you try this variation with blueberry onion relish and pastrami.

Ingredients

• 1/2 kg of wild Canadian blueberries
• 100 g sliced pastrami
• 150 ml of dry red wine
• Four rye loaves
• Four teaspoons of mustard
• Two tomatoes
• ½ bunch of rocket
• Three tablespoons of honey
• A tablespoon of balsamic vinegar
• ½ teaspoon cumin
• A teaspoon of mustard seeds
• Three teaspoons of sunflower oil
• A piece of ginger
• A red pepper
• Two onions

Preparation

Peel your onions before dicing them. Also cut the chilli pepper lengthwise and remove the seeds. Cut it into rounds. Peel the ginger before slicing it. Brown the ginger, onions and chilli pepper in rounds in oil. Add your cumin, mustard seeds and blueberries. Let it cook for two minutes at a low boil. Deglaze everything with vinegar and red wine. Add the honey, then let it thicken for ten minutes. Let this relish cool. Peel and wash the rocket before draining it. Wash the tomatoes to cut them into rounds. Cut the bread in half lengthwise. Brown the halves of bread on the crumb side in a frying pan. Be careful not to add any fat. Spread the bottom halves of the bread with mustard (a teaspoon) and add the rocket. Place your tomato rounds on top and cover with a generous slice of pastrami. Spread the relish on the pastrami and cover with the other half of the bread.

What is the basic ingredient in the pastrami burger with blueberry onion relish?

Blueberries and pastrami are the main Canadian ingredients that make up this Canadian burger recipe.

What goes with pastrami burger with blueberry onion relish?

Accompany your Canadian burger with fries ora little poutine and a green salad.

Can we prepare the pastrami burger with blueberry onion relish the day before?

This is a hamburger cooked with ingredients that are also already cooked. It is prepared and consumed the same day.

How to store pastrami burger with blueberry onion relish?

It is safer to eat your pastrami burger with blueberry relish the same day.