Recipe from Canada

eOatmeal and cranberry cookies are a real treat for the taste buds. Crunchy and sweet, they perfectly combine sweetness and an explosion of flavor. Whether it's for a birthday or Thanksgiving, these cookies are sure to please your guests. Here's how to make them!

A traditional ingredient in Canadian cuisine, Saskatoon berries are used in baking and even in meat preparation. Here, we invite you to discover the recipe for muskox with Saskatoon berries.

In Canada, you are spoiled from breakfast to dinner to dessert. Fall for this delicious Canadian cake from Virginie. Rich in fruit and delicately flavored with maple syrup, it invites itself to your table to satisfy gourmets and lovers of refined cuisine. Let's discover the recipe for this specialty in these few lines.

Keep it simple and delicious by offering an authentic Canadian dessert to your guests. We invite you to prepare the maple sticky pudding to satisfy your guests by ending the meal on a delicate sweet note.

How about enjoying delicious scallops? To create an explosion of flavors, we combine them with celery cream. To whet your appetite, let's discover the ingredients and preparation steps of this exquisite culinary specialty.

Poutine, Canada's iconic dish, is a true source of pride for Quebecers. But to enjoy a poutine worthy of the name, choosing the right sauce is essential. Between canned liquid sauces, powdered preparations, and even homemade versions, it can be difficult to navigate. Which is the tastiest? The most authentic?

Original and rich in flavor, Canadian cuisine has it all. Have you ever tried the famous peameal? You're sure to enjoy the exquisite flavors of this traditional dish. Let's take a quick look at the ingredients that make it up.