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Salmon tartare with maple sugar
Salmon tartare with maple sugar

A lover of savory and sweet recipes, you will certainly like this original recipe for salmon tartare accompanied by...

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Maple-Mustard Ribs
Maple-Mustard Ribs

Discover a delicious recipe for maple and mustard ribs. Savor these tender and flavorful ribs with authentic Canadian...

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Lovers’ Day in Quebec
Lovers’ Day in Quebec

Valentine's Day, or lovers' day, is important in Quebec. Considered a day dedicated to love, it is celebrated by both...

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Top 10 romantic places in Canada
Top 10 romantic places in Canada

Despite the ambient cold, you will not regret visiting Canada at this time of year. The low tourist season will also...

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Valentine's Day: Berry and maple tartlet-recipe
Valentine's Day: Berry and maple tartlet-recipe

To properly celebrate this special day, discover the recipe for a berry and maple tartlet, ideal to be enjoyed with...

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  • Delicious Canadian recipe for sisters farts
    Delicious Canadian recipe for sisters farts

    Are you looking for an original recipe idea to serve for dessert? What if this time, you offered the sister's fart to your guests to end the meal on a nice note of maple syrup? The name leaves you perplexed, but it's a sublime Canadian dish that doesn't lack flavor. Let's discover the different ingredients and the preparation of this gastronomic specialty of Canada.

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  • Canadian culinary specialty of venison medallions in a pecan crust
    Canadian culinary specialty of venison medallions in a pecan crust

    -You will be captivated by the tastes of this dish made from deer meat. This Canadian culinary specialty combines nuts with venison. You can prepare it for all occasions to please your guests. Let's take a quick look at this typical delicacy from the far north.

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  • Easy Canadian Porridge Recipe
    Easy Canadian Porridge Recipe

    Bouilli is a typically Canadian dish that is prepared with vegetables and two types of meat. Don't hesitate to serve this delicious preparation to your guests to impress them. This traditional Canadian dish warms the body and hearts during snowy periods in winter. First, let’s go over the basics of the recipe.

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  • Grilled Canadian Lobster Recipe
    Grilled Canadian Lobster Recipe

    Who doesn't dream of a nice candlelit dinner with a platter of grilled Canadian lobster? This crustacean with its tasty flesh has always seduced gourmets. Let's find out now how to prepare this Canadian recipe that puts it in the spotlight.

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  • Chocolate and potato cake recipe
    Chocolate and potato cake recipe

    Cake is usually eaten with dessert, but many prefer to shake up traditions and eat it for breakfast or even as a snack. In Canada, you can taste different kinds of cake, but this time, we invite you to discover the chocolate and potato version.

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  • Canadian recipe for dried cod pancake
    Canadian recipe for dried cod pancake

    Is preparing fish no longer a secret for you? So what would you say about our Canadian recipe: the Dried Cod Galette? Find out how to prepare it and what the main ingredients are

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  • Recipe for fricassee of sweetbreads with fire cider cream
    Recipe for fricassee of sweetbreads with fire cider cream

    Meat lover? Would you like to taste veal? Have you ever tasted the delight of veal? Preparing sweetbread fricassee with fire cider cream is an excellent idea to treat the family. In addition to its ultimate taste, its ingredients also have health benefits.

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  • Quebec-style vegetable enchilade recipe
    Quebec-style vegetable enchilade recipe

    Do you like Mexican dishes, especially enchiladas? Have you ever tasted the creaminess of Quebec vegetable enchilade? We reveal the secrets of this delight to delight your taste buds.

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  • Canadian specialty Donair recipe
    Canadian specialty Donair recipe

    Are you on the sandwich, taco, kebab team? Have you ever had the Canadian specialty? If the answer is no, find out how to prepare a delicious Donair, with all the sauces and ingredients.

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  • Rebel Ribs
    Rebel Ribs

    How about tasting rebel ribs, a dish that comes directly from Canada? Love good meat? You will therefore not fail to appreciate the good flavors of this rib dish. Let's discover its particularities by reading these few lines.

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  • Canadian Candy Potato Recipe
    Canadian Candy Potato Recipe

    Have you ever heard of Canadian candy coated in potato ? Exotic and rich in flavors, Quebec gastronomy invites you to savor sweets with potatoes? Canada stands out for its unique recipes made with rare ingredients. Let's discover the specificities of this iconic candy of the country.

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  • Canadian-style Beef Wellington Recipe
    Canadian-style Beef Wellington Recipe

    Impress your guests with this fabulous beef Wellington recipe, straight from Canada. Rich in protein, this dish stands out for its tender and tasty meat. Let's take a quick look at this typical preparation from the far North.

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  • Bloody Caesar Recipe
    Bloody Caesar Recipe

    Did you know that Canada also has iconic cocktails that make it famous? The Bloody Caesar is one of them. This drink composed of tomato juice with clams and vodka is typical of North America. That's not all, because this mix also contains hot sauce and Worcestershire sauce. Let's find out everything about it in this section.

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  • Typical recipe for apple and pumpkin butter
    Typical recipe for apple and pumpkin butter

    A spread cooked for a long time over low heat, fruit butter differs from compote by its intense taste and thick texture. We often prefer apple butter, but in Canada, we have nothing against a delicious apple and pumpkin butter. We will learn more about this recipe in this article.

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  • What is a Canadian well?
    What is a Canadian well?

    The Canadian well, also known as the Provençal well or climatic well, is a system which aims to ventilate, cool and heat a house via a geothermal air-ground exchanger. In winter, it heats the air in a building, while in summer it cools it. This technique, still unknown, is however very appreciated for its ecological character, its practicality as well as its effectiveness. To find out a little more, we show you everything you need to know about the Canadian well.

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  • Canadian recipe for tourtière (meat pie)
    Canadian recipe for tourtière (meat pie)

    French-speaking Canadians constituted one of the largest immigrant groups in New England beginning in the 19th century. Subsequently, others joined this region in the hope of preserving their language, their customs and their way of life. Their culture was quickly established there, particularly through cuisine. Tourtière is a tradition for special occasions, like Christmas, and each family has its own version. We share with you our recipe for this rustic meat pie. It will be able to serve...

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  • Canadian Maple Pecan Pie Recipe
    Canadian Maple Pecan Pie Recipe

    To end a meal on a nice sweet note, serve yourself a good slice of Canadian pie. For this, we choose a maple and pecan pie. This sweet dessert tantalizes the taste buds with its melting and crunchy texture. This sweet tart is made with a custard made from pecans and corn syrup. Today, we add vanilla and salt to the recipe. To vary the pleasures, there's nothing like a little extra chocolate and a few notes of bourbon. This delicacy was once served with a little whipped cream during...

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  • Creamy cheese soup recipe
    Creamy cheese soup recipe

    In Canada, winter is harsh, but chefs have a thousand and one recipes to offer you to warm your stomach and your heart. Discover in particular the famous cheese soup with its court broth and its many tasty ingredients. Let's see together how to cook this preparation that the country is famous for.

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  • Canadian roussias soup recipe with Givetoise
    Canadian roussias soup recipe with Givetoise

    Canadian cuisine stands out for its originality and exotic flavors. This time, discover the unique tastes of Canada Rousias soup à la Givetoise. Easy to prepare, but delicious, this meal is at the table of many families in Quebec. Let's find out together.

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  • Canadian zander recipe with subtle aromas
    Canadian zander recipe with subtle aromas

    In Canada, we cook fish with creativity. This pike perch recipe with its subtle aromas once again proves the originality of Quebec gastronomy. What is it about ? We will discover everything in this section.

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Showing 161 to 180 of 421 (22 Pages)

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