Latest posts

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  Amaretto typical italian liqueur

  Posted in: Canadian spirits

  Amaretto is one of the Italian liqueurs that stands out for its delicious amber flavors and its beautiful amber color. This liqueur is the pride of Italy. It is taken as an aperitif or digestive. It is used as a base for many cocktails and is used in various pastry recipes. Amaretto has its own history. Let's find out all about this liquor.

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  Typical Canadian jams

  Posted in: Recipe from Canada, The morning toast

  What would a breakfast be without a good jar of jam? And why not let yourself be tempted by the delicious Canadian jams? They stand out for their delicate flavors and their aromas reminiscent of the Far North. Let's discover them together.

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  Roasted Maple Sweet Potatoes

  Posted in: Recipe from Canada, Main dishes

  Sweet potatoes, you may already eat mashed potatoes or fries. In this article, we share a recipe with maple and roasted in the oven. Add maple syrup, lemon juice and butter before letting them grill quietly. They can be served as an original accompaniment, but also as an aperitif. We share this original recipe full of sweetness.

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  Canadian pancakes

  Posted in: Recipe from Canada, The morning toast

  Plain, stuffed with chocolate, maple syrup or fruit, the crepe goes well with all flavors. Speaking of which, have you ever tasted the Canadian pancake? To begin, let's find out what it is in the following lines.

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  Canadian Breakfast

  Posted in: Recipe from Canada

  Breakfast is the first meal of the day and certainly the most important. In Canada, as everywhere else, it provides all the energy the body needs. Nevertheless, it remains more consistent in the countries of the far north. Let's discover together the ingredients that make up a good Canadian breakfast.

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  The different containers for storing maple syrup (cans, glass bottle, jug, plastic pouch, etc.)

  Posted in: All you need to know about maple syrup

  Maple syrup is one of the products that symbolize Canada. It stands out for its completely natural composition and its freshness. It can be incorporated into sweet desserts and even savory recipes. However, to preserve its flavours, it must be stored properly. What type of container should I choose? And above all, what are the most appropriate storage conditions? Let's take a look at the subject.

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  Canada: a huge mustard seed producer

  Posted in: Explore Canada

  Mustard is one of the oldest condiments in the world. It gives taste and character to different recipes and preparations. It is an essential ingredient for successful mayonnaise, dressings and sauces. By crushing the seed, an oil is obtained which is used in the food industry. We know mustard well in France, but did you know that to date, the largest producer in the world remains Canada? We tell you more.

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  How to get quality maple syrup in France?

  Posted in: All you need to know about maple syrup

  From now on, grocery stores, bakeries and pastries attach particular importance to the use of maple syrup. Although the United States is at the forefront of the consumer countries of Quebec maple syrup, this typically Canadian product is also widely marketed in France. Where to find quality maple syrups in France? Discover some interesting leads in this article.

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  Chef Martin Picard launches an amazing range of grocery products

  Posted in: Explore Canada

  The Quebec chef who owns the famous restaurant "Au Pied de Cochon" has developed a range of grocery products. Mustard, sauces or condensed milk with maple: he put his culinary know-how and his love of local specialties into it. The result is products with original flavors reminiscent of Canada. We tell you more!

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  Is cranberry juice effective against hypertension?

  Posted in: Cocktails from Canada

  According to statistics published in 2006 and 2007, one in five Canadians suffers from hypertension and 22.7 % 17% of Canadian adults over the age of 20 have diagnosed hypertension (one or both of these figures are high). % Many hypertensive patients remain unaware of their condition. Often, blood pressure can be controlled through a lifestyle based on a balanced diet. According to a recent study, regularly consuming cranberry juice reduces high blood pressure and improves blood circulation.

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  Where to find a real restaurant offering poutine in France?

  Posted in: Explore Canada

  Poutine is a typical Canadian dish made famous by its surprisingly textured cheese. Once you taste it, you often want to eat it. But where to find a good poutine in France? We give you our best addresses!

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  What do Canadians eat for breakfast?

  Posted in: Recipe from Canada, The morning toast

  A cosmopolitan country, Canada stands out for its great cultural diversity. With a population of nearly 38 million, this North American state has no less than 06 ethnic origins. For decades, Canada has been one of the countries where life is good, which is why many foreigners emigrate there every year. One thing leading to another, this melting pot has turned Canadian customs upside down. Indeed, if the local gastronomy is mainly inspired by Scottish and Irish traditions, it is also marked by...

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  Post syrup: diluted or poor quality maple syrup!

  Posted in: All you need to know about maple syrup

  Post syrup refers to a sweet, golden syrup that tends to mimic maple syrup. We talk about "post" because it is not made from maple. A syrup that does not come from maple sap is called "post syrup".

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  How to make pulled pork with maple syrup?

  Posted in: Recipe from Canada, Main dishes

  The gastronomy is in perpetual evolution with every day new recipes as succulent as each other. Among these many preparations, the pulled pork in maple syrup is undoubtedly one of the most adored. Do you want to wow the taste buds of the whole family with this culinary marvel? Discover here the different steps to make pulled pork with maple syrup.

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  Bacon confit with maple syrup

  Posted in: Recipe from Canada, The morning toast

  Bacon is an ingredient that Americans and Canadians consume almost daily. These perfectly grilled strips of pork are indeed delicious. In North America, they are available in maple syrup, which makes them both crispy and sweet. According to fans, it's a divine recipe! We share this original discovery with you to impress your guests at breakfast or for brunch.

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  Grilled chicken with maple syrup

  Posted in: Recipe from Canada, Main dishes

  With the beautiful days coming back, we also bring out the barbecue for convivial lunches. Chicken is a meat that everyone loves, especially when it's grilled! Bring a little something extra and originality with the recipe for grilled chicken marinated in maple. Our tip: let it marinate overnight for maximum flavor and tenderness. The marinade does not go to waste: we make a nice sauce with it.

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  Native American bannock

  Posted in: Recipe from Canada, The morning toast

  Traditional bread consumed in Quebec, the Amerindian bannock is made up of various ingredients including flour, salt, water… The colonists of North America greatly appreciated this round and flat bread. If you want to eat a good Canadian meal, invite the bannock and its exquisite flavors to your table. Let's find out how to cook it.

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  Apple butter with maple

  Posted in: Recipe from Canada, Desserts

  Do you know maple apple butter? This Quebec culinary specialty is characterized by a texture similar to that of compote. However, it is much tastier. Try this original recipe to cook your beautiful harvest of apples. We will learn more about it in these few lines.

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  Shepherd's pie, traditional recipe from Quebec

  Posted in: Recipe from Canada, Main dishes

  Shepherd's pie is a traditional Quebec recipe. It has three distinct layers. The first consists of ground beef, the second is made with cream of corn and the last consists of mashed potatoes. This dish, a cousin of shepherd's pie, is very popular in Canada. This tasty preparation joins the ranks of prestigious Quebec dishes alongside the cheese fries and baked beans. Let's find out all about it.

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  Maple marinated salmon

  Posted in: Recipe from Canada, Main dishes

  Salmon and maple syrup are two products found extensively in North America and Canada. You can combine these two ingredients with a fish marinade made with maple syrup. This bold and modern recipe gives the fish a sweet and mild taste. To balance your dish, choose one or more side dishes with character. You will find the recipe for this dish and our best side dish ideas

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