Latest posts

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  Meat pie recipe

  Posted in: Recipe from Canada, Main dishes

  It is sometimes confused with tourtière, because both are meat pies covered with pastry. Meat pie is most often cooked during the holiday seasons. This traditional Quebec dish is very popular and appreciated in the country. There are many variations depending on the region, with beef, veal or pork, depending on preference. If you're looking for a comforting dish that the whole family will enjoy, this Canadian recipe is a sure bet.

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  Gaspésie tourtière recipe

  Posted in: Recipe from Canada, Main dishes

  Gaspésie tourtière is a traditional Quebec dish which is presented as a large meat pâté in a crust. Traditionally, it is made from 3 types of meat: beef, veal and pork. Discover this delicious and gourmet Canadian recipe that is sure to delight your guests. The secret is to start the preparation a day before, this is what will give all its flavor to the dish. Note, however, that this is a recipe that requires at least 6 hours of slow cooking…

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  Delicious recipe for roast pork with cranberry syrup

  Posted in: Recipe from Canada, Main dishes

  Many Canadian products pair well with meats, fish and seafood, and this is the case with cranberries. The Canadian recipe that we present to you in this article combines juicy pork and tangy cranberry syrup.

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  Recipe for cereal bars with cranberries and speculoos

  Posted in: Recipe from Canada

  Cereal bars are perfect for an energy boost during the day. Follow this Canadian recipe to make this little snack yourself. In the preparation, cranberries are used, one of the best-known Canadian products. Kept in parchment or baking paper, they can be kept for several days in an airtight container.

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  Succulent lobster sandwich recipe

  Posted in: Recipe from Canada, Main dishes

  How can you not fall in love when seeing a succulent lobster sandwich straight from Quebec? This Canadian recipe is a festive meal that you eat at home or in a restaurant. To prepare it, opt for cooked Canadian lobster which is easy to cook and much less restrictive. We enjoy its soft and delicate flesh. Let's discover the basics of this culinary specialty.

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  Whipped cream puffs with maple syrup recipe

  Posted in: Recipe from Canada, The desserts

  For this variation of cream puff, we flavor the whipped cream with maple syrup for a little caramelized hazelnut taste. This recipe is perfect any time of year.

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  Lemon chiffon pie recipe

  Posted in: Recipe from Canada, The desserts

  How can you not fall for this Canadian pastry that is the lemon chiffon pie? Originally from the United States, it is nevertheless very popular in Quebec. This delight combines acidity with sweetness and crunch in a most subtle culinary specialty. This tart is somewhat similar to the lemon meringue tart, but there are delicious raspberries inside and the whipped cream replaces the meringue. We will discover everything about this Canadian recipe on this page.

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  Recipe for maple and speculoos tartlets

  Posted in: Recipe from Canada, The desserts

  In Canada, we particularly like pies for dessert, snack or breakfast. And you're sure to love this Canadian recipe for maple and speculoos tartlets. Let's discover together the ingredients that make up this marvel of Quebec gastronomy.

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  Shortbread recipe with maple syrup and pecans

  Posted in: Recipe from Canada, The desserts

  A little hungry and a craving for sugar? Try these little shortbreads straight from Canada. They contain maple syrup and pecans. Here is a traditional Canadian recipe that you will love. What is it made of and what makes it unique? We will find out together.

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  Bison steak recipe with trapper's mix

  Posted in: Recipe from Canada, Main dishes

  Are you looking for a good idea for a Quebecois dish to serve for dinner or lunch? Eat Canadian by preparing this delicious bison steak with trapper's mix. Everything is enhanced with a good maple syrup sauce, new potatoes and Romanesco cabbage. Let's find out everything about this particular Canadian recipe.

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  A recipe for chocolate tart, marshmallow meringue

  Posted in: Recipe from Canada, The desserts

  To end a good meal, we would treat ourselves to a delicious slice of chocolate, meringue and marshmallow pie. This gourmet dessert typical of Quebec stands out for its marshmallow and Italian meringue filling. Although this pastry has fewer calories than the pie, it is no less tasty. Let's discover the recipe together to prepare it at home.

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  Saskatoon Blueberry or Berry Creme Brulee Recipe

  Posted in: Recipe from Canada, The desserts

  How can you resist the urge to enjoy a delicious crème brûlée, especially when you revisit it with ingredients reminiscent of the flavors of Canada? We prepare this recipe with Saskatoon berries or blueberries and the result in the mouth is simply stunning. These few lines will say more

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  Spinach and Goat Cheese Gratin Recipe

  Posted in: Recipe from Canada, Main dishes

  Stay in shape and enjoy yourself, you can do it in Canada. To do this, there's nothing like a good portion of spinach and goat cheese gratin. If you like recipes that are low in sugar and yet rich in taste, you are in for a treat. Let's go together and see the specifics of this preparation.

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  Recipe for Hamburgers with pastrami and blueberry onion relish

  Posted in: Recipe from Canada, Main dishes

  We love hamburgers, but we love them even more when they're topped with delicious ingredients that give them that balanced, subtle flavor that makes us quiver with happiness with every bite. Let's discover the specificities of this typical Quebec burger.

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  Canadian recipe Pancakes with buttermilk, maple caramel

  Posted in: Recipe from Canada, The desserts

  This Canadian recipe reveals thin and large pancakes which are less thick than the famous pancakes, but softer. This preparation stands out because of the buttermilk which gives it even more flavor. All that remains is to serve it with its delicious maple caramel. We will know everything about it in this section.

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  Classic S'mores Recipe

  Posted in: Recipe from Canada, The morning toast, The entrees

  S'mores, what would you say they are? Well, this name designates a classic dessert, but very popular among English Canadians and Americans. S'mores are sandwiches made of cookies, melted chocolate and toasted marshmallow. They are traditionally eaten in summer around a nice campfire. This delicacy would have been popularized by American girl scouts who added it to their annual recipe book in 1927. S'mores translates as "some more" or "even more". In fact, this delicacy is so irresistible that...

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  Simple California roll recipe

  Posted in: Recipe from Canada, The entrees

  How can you resist a delicious dish of California rolls? A little sauce and wasabi and you have a nice little meal ready to enjoy. First of all, what are we talking about when we say California Roll? We will discover everything about this Canadian recipe in these few lines.

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  Smoked meat sandwich recipe

  Posted in: Recipe from Canada

  We often tend to reduce Quebec cuisine to poutine and maple syrup. However, this gastronomy delights you with its numerous meals. Discover this smoked meat sandwich which is simply delicious. We would eat it well for lunch or a snack. What is it made of? We will have the answer in these few lines.

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  Montreal-style Bagel Recipe

  Posted in: Recipe from Canada

  Surpass yourself in the kitchen by preparing delicious Montreal-style bagels. Canada reveals the secrets to preparing this country's specialty in this page. So let's find out everything about this recipe.

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  The best Canadian restaurants to discover local cuisine

  Posted in: Explore Canada

  We don't talk enough about local Canadian cuisine and it remains relatively unknown. Indeed, apart from pancakes and poutine, few Canadian specialties penetrate the public's general knowledge. To remedy this, we have prepared a small list of Canadian restaurants where you can discover local cuisine. Many of them are found in Montreal, Quebec and Toronto, but a few gems are also scattered across the territory.

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