Recipe from Canada

With the beautiful days coming back, we also bring out the barbecue for convivial lunches. Chicken is a meat that everyone loves, especially when it's grilled! Bring a little something extra and originality with the recipe for grilled chicken marinated in maple. Our tip: let it marinate overnight for maximum flavor and tenderness. The marinade does not go to waste: we make a nice sauce with it.

Salmon and maple syrup are two products found extensively in North America and Canada. You can combine these two ingredients with a fish marinade made with maple syrup. This bold and modern recipe gives the fish a sweet and mild taste. To balance your dish, choose one or more side dishes with character. You will find the recipe for this dish and our best side dish ideas

S'mores, what would you say they are? Well, this name designates a classic dessert, but very popular among English Canadians and Americans. S'mores are sandwiches made of cookies, melted chocolate and toasted marshmallow. They are traditionally eaten in summer around a nice campfire. This delicacy would have been popularized by American girl scouts who added it to their annual recipe book in 1927. S'mores translates as "some more" or "even more". In fact, this delicacy is so irresistible that...

What would a breakfast be without a good jar of jam? And why not let yourself be tempted by the delicious Canadian jams? They stand out for their delicate flavors and their aromas reminiscent of the Far North. Let's discover them together.

Do you know maple apple butter? This Quebec culinary specialty is characterized by a texture similar to that of compote. However, it is much tastier. Try this original recipe to cook your beautiful harvest of apples. We will learn more about it in these few lines.

We offer you a simple and easy to prepare maple syrup ice cream recipe for your children to enjoy. Maple syrup is an essential product of Canadian cuisine, appreciated for its sweet and aromatic taste.

Sweet potatoes, you may already eat mashed potatoes or fries. In this article, we share a recipe with maple and roasted in the oven. Add maple syrup, lemon juice and butter before letting them grill quietly. They can be served as an original accompaniment, but also as an aperitif. We share this original recipe full of sweetness.

Quinoa has become essential in salads. This food indeed has everything to please: it provides a large quantity of proteins and essential amino acids, it is gluten-free and constitutes an excellent replacement for rice, couscous or pasta. For those interested in a healthy and delicious dish, here is the summer recipe for quinoa salad with grilled vegetables.

Poutine, Canada's iconic dish, is a true source of pride for Quebecers. But to enjoy a poutine worthy of the name, choosing the right sauce is essential. Between canned liquid sauces, powdered preparations, and even homemade versions, it can be difficult to navigate. Which is the tastiest? The most authentic?

Do you have real Canadian cheese curds in your freezer? That's the key to an authentic poutine, no matter where you are. But beware: if you take your cheese curds straight from the fridge and throw them directly on your fries, you're making a rookie mistake.

Forget classic brunches. If you really want to surprise your guests (or simply treat yourself), you need to aim for the "Sunday at the Chalet"In Quebec, brunch is not just a meal, it's a celebration of slowness and comforting flavors. Maple syrup season.