Habanero Maple BBQ Sauce - Martin Picard
Spicy maple BBQ sauce - Au Pied de Cochon
Discover the maple barbecue sauce made by Martin Picard of the famous restaurant Au Pied de Cochon in Quebec.
A unique and inimitable recipe with a good maple and spicy taste. It is naturally sweetened with the addition of delicious applesauce and maple syrup.
Enhance your grilled meats by brushing them with this BBQ sauce.
In a 345ml glass bottle
Ingredients: Sugars (applesauce (apple, water, ascorbic acid), brown sugar, maple syrup, orange juice from concentrate (water, concentrated orange juice)), ketchup (tomato paste, sugar, vinegar , salt, onion powder, spices), water, beer, onion, prepared mustard (vinegar, water, mustard seeds, salt, turmeric, paprika, spices, essence, garlic powder), steak sauce (vinegar, sugars (green molasses, sugar/glucose-fructose, concentrated orange juice, concentrated apple juice), water, tomato puree, dates, modified corn starch, salt, caramel, anchovies, essence, tamarind extract, spices, onions , garlic, mustard powder), corn starch, dehydrated garlic, vinegar, habaneros, spices, red peppers, salt.
Contains: mustard, anchovies, soy, barley.
Data sheet
- Type of product
- Barbecue sauce
- Conditioning
- Bottle
- Volume
- 345 ml
- Aromas
- Maple
- Country of origin (Region)
- Canada (Quebec)
- Conservation
- In a dry place away from light, keep it in the refrigerator after opening the product.
- Nutritional values
- For 30ml or Calories: 40 / Fat: 0 g / Sodium: 130 mg / Carbohydrates: 10 g of which sugars: 7 g / Proteins: 0.3 g / Cholesterol: 0 mg
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A great sauce for BBQ sauce lovers. Good smoky taste (Translated review)
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Subtle taste (Translated review)
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