Maple vinaigrette bottle alternative view - gourmet sauce to enhance salads in Canadian style flavorful

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Maple Vinaigrette

Reference LTE0622

€11.99

Tax included

En stock Delivery in 1 to 3 days

A sweet and salty touch from Quebec

Transform your everyday salads into a true taste journey to the maple groves of Canada! La Petite Cabane à Sucre's maple vinaigrette delicately combines 100% maple syrup % pure with simple and tasty ingredients like sunflower oil, white vinegar, garlic, thyme, parsley and pepper.

Its slightly sweet taste, perfectly balanced by herbal notes and a hint of garlic, enhances both a warm goat cheese salad and a roasted salmon fillet.

Description

The strong points

Product authentically Quebecois
100 % pure maple syrup, no artificial flavors
Recipe artisanal and natural, without additives
Versatile : salads, rice, chicken, salmon, roasted vegetables
Elegant glass bottle – 250 ml

Directions for use

On your green salads, pasta or rice salads
In marinade for chicken or salmon
To caramelize roasted vegetables
To deglaze a pan at the end of cooking

Ingredients

Maple syrup (100 % pure), sunflower oil, white vinegar, garlic, thyme, parsley, pepper.

Reference

LTE0622

Type of product

Vinaigrette

Conditioning

Bottle

Volume

250 ml

Aromas

Maple

Country of origin (Region)

Canada

Average nutritional values

per 100 g

Calories (in kj/kcal)

Lipids

of which saturated fatty acids

Carbohydrates

of which sugar

Proteines

Salt

Product Details

Reference LTE0622

In stock 7 Items

Data sheet

Type of product: Vinaigrette
Conditioning: Bottle
Volume: 250 ml
Aromas: Maple
Country of origin (Region): Canada

Questions and responses

An artisanal Quebec vinaigrette: pure maple syrup, apple cider vinegar, canola oil, Dijon mustard, herbs. Perfect balance between acidity and sweetness. No thickeners or artificial flavors. Slightly creamy texture, golden color. The versatile sauce that turns a simple salad into a signature dish.

Magic on autumn salads: apple + goat cheese + walnut + pecan. Also great on smoked duck salad, grilled chicken salad, or simply on young greens + cherry tomatoes + parmesan. For fruit salads, also sublime (yes yes!). Versatile, elegant, addictive.

Before opening: store at room temperature (dry pantry). After opening: in the fridge, 2-3 months. Shake before use: ingredients may separate naturally (quality sign, no emulsifier). Take out 10 min before serving: at room temperature, oil regains its perfect fluidity. No need to heat.

The chic autumn salad: arugula + pear slices + apple cubes + crumbled fresh goat cheese + roasted pecans + dried cranberries. Drizzle with maple vinaigrette, mix gently. Main dish or refined starter. Also sublime as marinade for chicken salad: let macerate 30 min. Elegant.

Great as a marinade for white meats (chicken, turkey, pork): 30 min before cooking. Excellent as a final glaze on grilled salmon. Also great in protein bowls (quinoa, vegetables, chicken). In sandwiches: replace mayo to twist. For roasted vegetables: pour over after cooking. Absolute versatility.

Contains mustard (allergen to declare). Gluten-free, lactose-free, egg-free. Naturally vegan. Count ~50 kcal per 1 tbsp (15 ml). Rich in good fats (canola oil), antioxidants (maple syrup). Healthier than industrial vinaigrette, no synthetic preservatives. Low sodium.

For fine salad lovers, fans of Canadian cuisine, people wanting to simplify daily life without sacrificing taste. Perfect gift for someone who often hosts or is starting to entertain. Combine with maple syrup, maple salt and pecans for a complete Quebec cooking kit. Wow effect guaranteed.

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