• Artisanal bison terrine with cognac - authentic Canadian charcuterie specialty for gourmet aperitif moments
  • Open jar of bison cognac terrine - generous texture of Canadian charcuterie to spread on bread perfectly
  • Toast spread with bison cognac terrine - ideal for aperitif on grilled bread or cracker accompaniment
Artisanal bison terrine with cognac - authentic Canadian charcuterie specialty for gourmet aperitif moments
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Bison terrine with cognac

LTE0701
€6.44
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Product available with different options Delivery in 1 to 3 days

Bison terrine with cognac, 90g or 180g, ideal as an aperitif.

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Reference
LTE0701
Type of product
Bison terrine
Weight
90 g
Ingredients
Pork throat, bison meat 25 %, poultry liver, MILK, EGGS, salt, cognac, spices, natural flavors.
Country of origin (Region)
France
Brand
TIPI
ean13
3760048570107
Average nutritional values
per 100 g
Calories (in kj/kcal)
Lipids
of which saturated fatty acids
Carbohydrates
of which sugar
Proteines
Salt
Product Details
LTE0701
0 Items

Data sheet

Type of product
Bison terrine
Weight
90 g
Ingredients
Pork throat, bison meat 25 %, poultry liver, MILK, EGGS, salt, cognac, spices, natural flavors.
Country of origin (Region)
France
Brand
TIPI

Specific References

ean13
3760048570107
Questions and responses

Bison is Canada's emblematic animal! Its meat is leaner than beef (-30% fat), rich in iron and protein. More pronounced, wilder taste but without bitterness. Extensive farming respectful of animal welfare. Premium and sustainable meat, conscious gastronomic choice. Nordic pride on the plate.

Cognac brings elegant warmth that elevates bison meat without masking it. Woody, slightly caramelized, complex note. The cognac-bison marriage recalls classic French game terrines, twisted by Quebec terroir. A balanced, refined recipe, perfect for lovers of sophisticated flavors. Luxury in a jar.

Take out 15-30 min before serving: at room temperature, aromas express better. Spread on toasted country bread, accompany with cornichons, onion confit, maple-cider mustard. Great at aperitif or as a starter. Pair with dark beer or a glass of red wine. Main dish at chic picnic.

Before opening: pantry at room temperature, long shelf life (check date). After opening: in the fridge, 5-7 days. Once opened, transfer to a container and cover with film. Can also freeze in portions (3 months). Practical format for 2-3 people. No artificial preservatives: consume quickly after opening.

Bison loves full-bodied, structured reds: Pelée Island Pinot Noir (Canadian!), Bordeaux, Côtes-du-Rhône. The cognac note also calls for a slightly woody wine. Dare an ice wine pairing (surprising sweet-savory). Or beer: dark Maudite Unibroue that twists the tasting. Endless possibilities.

For fine charcuterie lovers, game fans, gastronomes open to exotic. Perfect gift for a good product lover, in a chic picnic box or as accompaniment to a Canadian wine. Ideal for Father's Day, Christmas, an epicurean's birthday. Canada in finesse, to savor with friends or as a duo.

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