Cocktail tomato juice - Clamato - 1.89 l

Apparently, this drink is a staple of brunches in Canada. It can be used to make cocktails, in particular Caesar (or Bloody Caesar), an Alberta invention. For information, this cocktail invented in Calgary is basically a Bloody Mary (vodka, tomato juice, chili sauce, Worcestershire sauce, celery stick and lemon zest). The difference is that he also includes clam broth in his recipe. Clamato Mott's cocktail tomato juice is therefore the perfect ingredient to make it. Did you know that there are many variations of this cocktail? You can discover several of them on the web or on the brand's website.

This essential Canadian brand to this day is well known in North America and Mexico. It launched its Clamato juice in the late 1960s and released a large number of variations thereafter. In the Beefamato, for example, it is not clam juice that is used in its composition, but beef broth to which we add a touch of Worcestershire sauce.

The original cocktail tomato juice is offered in other formats. In particular, you can find it in a small 295 ml bottle on our site.