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Get your taste buds ready for an immediate escape! The Cowboy Rillettes is a daring recipe that marries the wild strength of bison with the tangy sweetness of cranberries. Confit in duck fat with a hint of thyme, this is the essential spread for those seeking a unique sweet and savory experience.
Cranberry Burst: Small red berries that burst in the mouth to bring zest and freshness.
Slow Cooking: The bison meat is hand-shredded and patiently confited in duck fat (guaranteed pork-free).
Aromatic Profile: Melted onion and wild thyme bind everything together for a balanced, woody flavor.
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