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Maple butter, a true delight from Quebec, is a spread that can be enjoyed for breakfast on bread, a toast or a croissant, instead of jam, it contains no fat. It is very popular in Canada, it is made with pure maple syrup.
Presented in a 150g glass jar.
Choosing quality is the assurance of a result beyond your expectations.
The maple spread is a product as smooth as butter, but it is dairy free and fat free. Made with love by our Canadian artisans, with precision and a lot of chemistry. the maple butter is obtained by cooking and beating Maple syrup.
the maple butter is 100% natural since its manufacture requires only Maple syrup pure. No preservative or coloring. It does not contain any fat. It is very rich in mineral salts, potassium, magnesium and manganese.
the maple butter is widely used in Canada for breakfast, it is spread on fresh or toasted bread, it is incorporated into croissants or various pastries, the most greedy taste the maple spread with a teaspoon. It can be incorporated into cakes, for icing, creams ... Vou can find a multitude of receipts made of maple butter.
Specific References
Not yet tested (Translated review)
Delicious ! (Translated review)
Not yet tasted (Translated review)
well (Translated review)
Excellent (Translated review)
Great for breakfast. (Translated review)
Maple butter, a true delight from Quebec, is a spread that can be enjoyed for breakfast on bread, a toast or a croissant, instead of jam, it contains no fat. It is very popular in Canada, it is made with pure maple syrup.
Presented in a 150g glass jar.
Choosing quality is the assurance of a result beyond your expectations.
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