• Pure Canadian maple butter spread, smooth creamy spreadable traditional sweet specialty authentic
  • Alternative view Canadian maple butter, smooth spread jar 100% pure Quebec maple syrup
  • Maple butter texture detail, smooth natural caramel cream perfect for toast crepes pancakes
  • Maple butter nutritional values table, natural ingredients Canada official product label
Pure Canadian maple butter spread, smooth creamy spreadable traditional sweet specialty authentic
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Maple butter (spread)

LTE0202
€11.61

(€77.40 kg)

Tax included
En stock Delivery in 1 to 3 days

A true delight, this maple butter from Canada! Creamy as you wish, it is made from 100% maple syrup.% Pure. Imagine... a slice of toast covered in this sweetness, or even as a topping on your favorite pastries! And the best part? Absolutely nothing artificial: no additives or preservatives, just the authentic taste of maple. Available in convenient 150g and 250g sizes. Personally, I always take the larger one!

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Reference
LTE0202
Type of product
Maple butter
Conditioning
Glass pot
Weight
150 g
Weight with packaging
260 g
Product dimension
Diameter: 7 cm, Height: 6 cm
Ingredients
100 pure amber maple syrup %, no added sugars, no colorings, no artificial flavors
Aromas
Maple syrup
Allergen
Gluten free, dairy free, peanut free and nut free
Color
Cream
Texture
Semi-rigid
Country of origin (Region)
Canada (Quebec)
Brand
The little sugar shack of Quebec
Domain
Eastern Townships
Service
Serve cold
Consumer advice
On a slice of bread, croissant or toast
Conservation
In a dry place away from light, keep it in the refrigerator after opening the product.
Nutritional values
For 33g or Calories: 110 / Fat: 0 g / Potassium: 90 mg / Carbohydrates: 54 g of which sugars: 24 g / Proteins: 0 g
Legal Notice
For your health, practice regular physical activity
ean13
0838619000254
UPC
838619000247
Average nutritional values
per 100 g
Calories (in kj/kcal)
1531 / 331
Lipids
0 g
of which saturated fatty acids
0 g
Carbohydrates
54 g
of which sugar
24 g
Proteines
0 g
Salt
0 g
Product Details
LTE0202
326 Items

Data sheet

Type of product
Maple butter
Conditioning
Glass pot
Weight
150 g
Weight with packaging
260 g
Product dimension
Diameter: 7 cm, Height: 6 cm
Ingredients
100 pure amber maple syrup %, no added sugars, no colorings, no artificial flavors
Aromas
Maple syrup
Allergen
Gluten free, dairy free, peanut free and nut free
Color
Cream
Texture
Semi-rigid
Country of origin (Region)
Canada (Quebec)
Brand
The little sugar shack of Quebec
Domain
Eastern Townships
Service
Serve cold
Consumer advice
On a slice of bread, croissant or toast
Conservation
In a dry place away from light, keep it in the refrigerator after opening the product.
Nutritional values
For 33g or Calories: 110 / Fat: 0 g / Potassium: 90 mg / Carbohydrates: 54 g of which sugars: 24 g / Proteins: 0 g
Legal Notice
For your health, practice regular physical activity

Specific References

ean13
0838619000254
UPC
838619000247
Questions and responses

Honestly, it's just 100% pure maple syrup heated then whipped until creamy. No butter, no dairy — just maple turned into a smooth spread. Zero junk: no additives, no preservatives. Pure Quebec in your jar.

Syrup flows, maple butter spreads. Same raw material, but cold-whipped into a firm, silky cream. Flavor is more concentrated and rounder than syrup, perfect on toast without dripping everywhere. Our Quebec specialty we recommend with eyes closed.

Before opening, keep it away from light — it holds for months. Once opened: straight to the fridge, it'll stay smooth. If it crystallises a bit, 5 seconds in the microwave and it's silky again. Tip: take it out 10 min before serving for easy spreading.

100% maple sap, that's it. Gluten-free, lactose-free, nut-free, egg-free — naturally vegan. Richer in manganese and zinc than white sugar, but it's still a sugar: to savor, not to spoon into your mouth (we get the temptation).

The secret: whisk a spoonful into your latte — instant Quebec maple latte. It works wonders on fresh cheese, plain yogurt or a warm crepe. Slip it into a vinaigrette and it turns a basic salad into a signature dish.

It takes 40 litres of maple sap to make 1 litre of syrup, and even more cooking to get this butter. 100% Canadian, artisanal, no shortcuts. You're paying for the patience of the maple farmers and a rare raw ingredient. One spread and you'll get it.

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