

Harvested between the 6th and 12th day of sugaring off, the cuvée d'excellence is an exceptional maple syrup made when several conditions are met:
Generally belonging to the category of amber syrups with a rich taste, the cuvée d'excellence is double filtered before bottling and has a remarkable and unique taste.
Very good product, a lot of subtlety (Translated review)
Very good (Translated review)
Incredible (Translated review)
We haven't eaten it yet. Thanks for the quick delivery. But it can only taste good ;-)) (Translated review)
Excellent ???? (Translated review)
Not yet tasted (Translated review)
Reference: LTE0824
Brand: Coureur des Bois
Harvested between the 6th and 12th day of sugaring off, the cuvée d'excellence is an exceptional maple syrup made when several conditions are met:
Generally belonging to the category of amber syrups with a rich taste, the cuvée d'excellence is double filtered before bottling and has a remarkable and unique taste.
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