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  • Beaver tail recipe
    Beaver tail recipe
    821 Views

    Pam and Grant Hooker went to the Killaloe Fair in 1978 to sell pastries called "beaver tails". The Canadian recipe itself comes from the Hookers. Today, “beaver tail” no longer refers to a simple preparation, but also to a chain of restaurants. We will discover everything about this specialty of the country.

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  • Succulent apple pie recipe
    Succulent apple pie recipe
    760 Views

    A very popular iconic dessert, apple pie is also all the rage in Canada. The recipe is different, however, because in Canada, we prefer preparations that melt in the mouth. What are the particularities of Canadian apple pie? We'll find out together.

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  • Whipped cream puffs with maple syrup recipe
    Whipped cream puffs with maple syrup recipe
    902 Views

    For this variation of cream puff, we flavor the whipped cream with maple syrup for a little caramelized hazelnut taste. This recipe is perfect any time of year.

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  • Lemon chiffon pie recipe
    Lemon chiffon pie recipe
    675 Views

    How can you not fall for this Canadian pastry that is the lemon chiffon pie? Originally from the United States, it is nevertheless very popular in Quebec. This delight combines acidity with sweetness and crunch in a most subtle culinary specialty. This tart is somewhat similar to the lemon meringue tart, but there are delicious raspberries inside and the whipped cream replaces the meringue. We will discover everything about this Canadian recipe on this page.

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  • Recipe for maple and speculoos tartlets
    Recipe for maple and speculoos tartlets
    827 Views

    In Canada, we particularly like pies for dessert, snack or breakfast. And you're sure to love this Canadian recipe for maple and speculoos tartlets. Let's discover together the ingredients that make up this marvel of Quebec gastronomy.

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  • Shortbread recipe with maple syrup and pecans
    Shortbread recipe with maple syrup and pecans
    1364 Views

    A little hungry and a craving for sugar? Try these little shortbreads straight from Canada. They contain maple syrup and pecans. Here is a traditional Canadian recipe that you will love. What is it made of and what makes it unique? We will find out together.

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  • Canadian recipe Pancakes with buttermilk, maple caramel
    Canadian recipe Pancakes with buttermilk, maple caramel
    1156 Views

    This Canadian recipe reveals thin and large pancakes which are less thick than the famous pancakes, but softer. This preparation stands out because of the buttermilk which gives it even more flavor. All that remains is to serve it with its delicious maple caramel. We will know everything about it in this section.

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  • Saskatoon Blueberry or Berry Creme Brulee Recipe
    Saskatoon Blueberry or Berry Creme Brulee Recipe
    819 Views

    How can you resist the urge to enjoy a delicious crème brûlée, especially when you revisit it with ingredients reminiscent of the flavors of Canada? We prepare this recipe with Saskatoon berries or blueberries and the result in the mouth is simply stunning. These few lines will say more

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  • A recipe for chocolate tart, marshmallow meringue
    A recipe for chocolate tart, marshmallow meringue
    972 Views

    To end a good meal, we would treat ourselves to a delicious slice of chocolate, meringue and marshmallow pie. This gourmet dessert typical of Quebec stands out for its marshmallow and Italian meringue filling. Although this pastry has fewer calories than the pie, it is no less tasty. Let's discover the recipe together to prepare it at home.

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  • Wild Blueberry and Lavender Macaroons Recipe
    Wild Blueberry and Lavender Macaroons Recipe
    1879 Views

    Wild blueberry and lavender macaroons are delicious cookies made with Canadian products. Discover his wonderful recipe here.

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  • Canadian maple syrup cake recipe
    Canadian maple syrup cake recipe
    5505 Views

    Out of recipe idea for the family snack? Why not prepare a delicious maple syrup cake to combine French pastry with quality products from Canada? Let's discover together the basics of this preparation and the origin of the ingredients that compose it.

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  • Timbits
    Timbits
    6862 Views
    1 Comment
    (5.0)

    Taste Canadian timbits for have a maid amount of sugar. A bite of this sweetness will make you melt thanks to its jam or cream filling. Easy to prepare, these little balls appeal to young and old alike. Let's read the recipe in the following lines.

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  • Quebec recipe for blueberry bread pudding
    Quebec recipe for blueberry bread pudding
    2054 Views

    Do you have leftover dry bread lying around the kitchen? Why throw away when you can still recycle? What if you made a delicious blueberry bread pudding? How to prepare it? Let's find out in this article.

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  • Delicious Canadian recipe for sisters farts
    Delicious Canadian recipe for sisters farts
    4691 Views

    Are you looking for an original recipe idea to serve for dessert? What if this time, you offered the sister's fart to your guests to end the meal on a nice note of maple syrup? The name leaves you perplexed, but it's a sublime Canadian dish that doesn't lack flavor. Let's discover the different ingredients and the preparation of this gastronomic specialty of Canada.

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  • Chocolate and potato cake recipe
    Chocolate and potato cake recipe
    1349 Views

    Cake is usually eaten with dessert, but many prefer to shake up traditions and eat it for breakfast or even as a snack. In Canada, you can taste different kinds of cake, but this time, we invite you to discover the chocolate and potato version.

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  • Canadian Candy Potato Recipe
    Canadian Candy Potato Recipe
    2958 Views

    Have you ever heard of Canadian candy coated in potato ? Exotic and rich in flavors, Quebec gastronomy invites you to savor sweets with potatoes? Canada stands out for its unique recipes made with rare ingredients. Let's discover the specificities of this iconic candy of the country.

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  • Canadian Maple Pecan Pie Recipe
    Canadian Maple Pecan Pie Recipe
    4452 Views

    To end a meal on a nice sweet note, serve yourself a good slice of Canadian pie. For this, we choose a maple and pecan pie. This sweet dessert tantalizes the taste buds with its melting and crunchy texture. This sweet tart is made with a custard made from pecans and corn syrup. Today, we add vanilla and salt to the recipe. To vary the pleasures, there's nothing like a little extra chocolate and a few notes of bourbon. This delicacy was once served with a little whipped cream during...

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  • Recipe for Franco-Accadian Ploye (Acadian pancake)
    Recipe for Franco-Accadian Ploye (Acadian pancake)
    1886 Views

    Franco-Accadian ployes are a very different type of crepe, although they look a bit like pancakes. They are prepared with buckwheat flour and are only cooked on one side, hence the characteristic "holes" that they develop during cooking. We share with you the recipe for these traditional crepes, still very popular in Quebec.

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  • Blueberries pie
    Blueberries pie
    5582 Views

    This small berry from the same family as our blueberries is very rich in antioxidants, especially if it comes from a wild culture. Dried blueberries can be added to many preparations, such as blueberry pie. The latter is a must-have classic in Canada and the United States. We share with you the recipe for this gourmet pie that will delight young and old.

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  • The Nanaimo Bar
    The Nanaimo Bar
    6514 Views
    1 Comment
    (1.0)

    A dessert traditionally eaten in North America, the Nanaimo bar does not require cooking. It consists of three different layers. Also known as "Mabel's Bar", this delicacy is one of Canada's best culinary specialties. We will know more about this culinary specialty in these few lines.

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Showing 1 to 20 of 36 (2 Pages)

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